Banana Pancake *Vegetarian, Vegan.Waffle batter will be made ahead and refrigerated for later use. Store in an hermetic container in the fridge for as much as 5 days. Earlier than utilizing, stir effectively. Some discoloration and graying can happen. Stirring will trigger this discoloration to go away.
You can cook Banana Pancake *Vegetarian, Vegan using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Banana Pancake *Vegetarian, Vegan
- You need 2 of ripe bananas.
- You need 1 1/2 cup of plain flour.
- It's 1 tsp of baking soda.
- You need 1 tbsp of sugar.
- It's 1 tbsp of vanilla.
- Prepare 1/4 cup of milk (use any plants milk for vegan diet).
Banana Pancake *Vegetarian, Vegan step by step
- Mash bananas with a fork..
- Mix plain flourx sugar, vanilla,and baking powder in a mixing bowl.
- Add mashed bananas and milk, mix well..
- Pre-heat non stick pan, pour banana mixture on the pan, turn to the other side when one side cooks..
- Enjoy with honey or mapple syrup..
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