Easiest Way to Make Appetizing Power protein tinda waffle with coconut khoya dip & salad topping

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Power protein tinda waffle with coconut khoya dip & salad topping.Waffle batter can be made ahead and refrigerated for later use. Store in an hermetic container within the fridge for up to 5 days. Earlier than using, stir effectively. Some discoloration and graying can happen. Stirring will cause this discoloration to go away.

Power protein tinda waffle with coconut khoya dip & salad topping You can have Power protein tinda waffle with coconut khoya dip & salad topping using 41 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Power protein tinda waffle with coconut khoya dip & salad topping

  1. Prepare For of making waffle batter-.
  2. It's 1/2 cup of dal(green, urad dal.chana dal)(soaked & drained).
  3. It's 1/2 cup of dal(green, urad dal.chana dal)(soaked & drained).
  4. You need 1 tsp of ginger chopped.
  5. You need 1 tsp of ginger chopped.
  6. Prepare 2 Tbsp of khoya(grated).
  7. You need 2 Tbsp of khoya(grated).
  8. You need 1/2 tsp of catch magic masala.
  9. It's 1/2 tsp of catch magic masala.
  10. Prepare 2 of big green chillies.
  11. Prepare 1/3 Cup of Coriander leaves.
  12. It's 5 of curry leaves.
  13. Prepare To of mix in batter-.
  14. You need 2 tbsp of roasted rawa.
  15. It's 1/3 cup of onion.
  16. It's 1 cup of tinda (grated) (remove middle part).
  17. It's 1 tsp of eno.
  18. You need 1 tbsp of olive oil.
  19. It's 1 tbsp of olive oil.
  20. It's as per taste of salt.
  21. You need For of Khoya coconut dip-.
  22. You need 1/4 cup of desiccated coconut.
  23. Prepare 1/2 cup of paneer.
  24. Prepare 1/4 cup of khoya.
  25. It's 2 tbsp of curd (whisked).
  26. Prepare 1 of big green chilli.
  27. Prepare 1 tsp of red chilli flakes.
  28. Prepare as per taste of Salt.
  29. Prepare as required of Milk.
  30. Prepare For of waffle Topping-.
  31. Prepare 1 Tbsp of olive oil.
  32. It's 1/4 cup of onion (onion mantra use)(chopped).
  33. It's 1/4 cup of sweet corn.
  34. Prepare 1/4 cup of green peas.
  35. It's 1/4 cup each of red , yellow and green capsicum.
  36. It's 1 Tsp of catch black pepper powder.
  37. Prepare as per taste of salt.
  38. It's 1 tbsp of olive oil.
  39. You need 1 tsp of honey.
  40. Prepare 1 tsp of chilli flakes.
  41. Prepare 1 tsp of oregano.

Power protein tinda waffle with coconut khoya dip & salad topping step by step

  1. POWER PROTEIN WAFFLE WITH KHOYA COCONUT DIP- Add all the ingredients with grinded dal mixture & make thick pouring consistency batter. pour batter on waffle mould and allow it to cook until done..
  2. KHOYA COCONUT DIP Combine the paneer,khoya, desicated coconut & curd and blend in a mixer till smooth. Transfer the mixture into a deep bowl and add oregano,chilli flakes,salt & mix well. Refrigerate for atleast 1 hour. Serve chilled with waffle..
  3. SALAD DRESSING- Heat 1 Tsp olive oil in non-stick pan and add onion, corn, green peas, yellow, red & green capsicum. Saute on a high flame. Add catch salt and pepper& chat masala. Mix.

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