Power protein tinda waffle with coconut khoya dip & salad topping.Waffle batter can be made ahead and refrigerated for later use. Store in an hermetic container within the fridge for up to 5 days. Earlier than using, stir effectively. Some discoloration and graying can happen. Stirring will cause this discoloration to go away.
You can have Power protein tinda waffle with coconut khoya dip & salad topping using 41 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Power protein tinda waffle with coconut khoya dip & salad topping
- Prepare For of making waffle batter-.
- It's 1/2 cup of dal(green, urad dal.chana dal)(soaked & drained).
- It's 1/2 cup of dal(green, urad dal.chana dal)(soaked & drained).
- You need 1 tsp of ginger chopped.
- You need 1 tsp of ginger chopped.
- Prepare 2 Tbsp of khoya(grated).
- You need 2 Tbsp of khoya(grated).
- You need 1/2 tsp of catch magic masala.
- It's 1/2 tsp of catch magic masala.
- Prepare 2 of big green chillies.
- Prepare 1/3 Cup of Coriander leaves.
- It's 5 of curry leaves.
- Prepare To of mix in batter-.
- You need 2 tbsp of roasted rawa.
- It's 1/3 cup of onion.
- It's 1 cup of tinda (grated) (remove middle part).
- It's 1 tsp of eno.
- You need 1 tbsp of olive oil.
- It's 1 tbsp of olive oil.
- It's as per taste of salt.
- You need For of Khoya coconut dip-.
- You need 1/4 cup of desiccated coconut.
- Prepare 1/2 cup of paneer.
- Prepare 1/4 cup of khoya.
- It's 2 tbsp of curd (whisked).
- Prepare 1 of big green chilli.
- Prepare 1 tsp of red chilli flakes.
- Prepare as per taste of Salt.
- Prepare as required of Milk.
- Prepare For of waffle Topping-.
- Prepare 1 Tbsp of olive oil.
- It's 1/4 cup of onion (onion mantra use)(chopped).
- It's 1/4 cup of sweet corn.
- Prepare 1/4 cup of green peas.
- It's 1/4 cup each of red , yellow and green capsicum.
- It's 1 Tsp of catch black pepper powder.
- Prepare as per taste of salt.
- It's 1 tbsp of olive oil.
- You need 1 tsp of honey.
- Prepare 1 tsp of chilli flakes.
- Prepare 1 tsp of oregano.
Power protein tinda waffle with coconut khoya dip & salad topping step by step
- POWER PROTEIN WAFFLE WITH KHOYA COCONUT DIP- Add all the ingredients with grinded dal mixture & make thick pouring consistency batter. pour batter on waffle mould and allow it to cook until done..
- KHOYA COCONUT DIP Combine the paneer,khoya, desicated coconut & curd and blend in a mixer till smooth. Transfer the mixture into a deep bowl and add oregano,chilli flakes,salt & mix well. Refrigerate for atleast 1 hour. Serve chilled with waffle..
- SALAD DRESSING- Heat 1 Tsp olive oil in non-stick pan and add onion, corn, green peas, yellow, red & green capsicum. Saute on a high flame. Add catch salt and pepper& chat masala. Mix.
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