Peanut 🥜 Butter Jelly Waffles 🧇.Waffle batter can be made forward and refrigerated for later use. Store in an hermetic container in the fridge for up to 5 days. Before utilizing, stir effectively. Some discoloration and graying can occur. Stirring will trigger this discoloration to go away.
You can have Peanut 🥜 Butter Jelly Waffles 🧇 using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Peanut 🥜 Butter Jelly Waffles 🧇
- You need 2 of waffles (your favorite!).
- You need 1-2 tablespoons of peanut butter(your favorite!).
- You need 1-2 tablespoons of jelly(your favorite!).
- It's of Syrup.
- It's of Cinnamon powder.
Peanut 🥜 Butter Jelly Waffles 🧇 instructions
- Toast your waffles 🧇.......
- Spread 1-2 tablespoons of your favorite peanut butter on one side of waffle......
- Spread 1-2 tablespoons of jelly on the other waffle 🧇........
- Squish them both together, peanut butter and jelly sides facing each other !!.
- Serve with your favorite syrup and sprinkle some cinnamon powder on top and enjoy 😉!.
There are a lot of kinds and shapes of waffle makers on the market. Belgian type waffles are a thicker type of waffle with deeper pockets that can both be a circlular or rectangular form. American type waffles are thin with small grid-like indentations somewhat than deeper pockets. American style waffle irons come in a variety of shapes including the normal circular and rectangular formed irons, as well as fun non conventional shapes like Star War’s characters, flowers, hearts, and more!
