Aunt Jemima's Pancakes.Waffle batter might be made forward and refrigerated for later use. Retailer in an airtight container within the fridge for as much as 5 days. Earlier than utilizing, stir properly. Some discoloration and graying can happen. Stirring will cause this discoloration to go away.
You can have Aunt Jemima's Pancakes using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Aunt Jemima's Pancakes
- Prepare 2 cups of mixture.
- You need 1 1/2 cups of water.
- Prepare of (optional) add cinnamon to batter.
- You need of (optional) once it is cooled add syrup or honey.
Aunt Jemima's Pancakes step by step
- Put your mixture in the bowl.
- Add water and cinnamon if you want.
- Lastly honey or syrup.
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